Puerto Vallarta reached a culinary milestone as Icú and Pancho’s Takos became the city’s first restaurants recognized by the 2026 MICHELIN Guide Mexico. Their inclusion highlights the growing international appeal of Vallarta’s dining scene, from refined cuisine to beloved local tacos.
Puerto Vallarta will celebrate its 108th anniversary as a municipality and 58th as a city from May 29-31 with cultural events, live performances, aerial displays, fireworks, and community gatherings that honor the city’s history, traditions, and enduring spirit.
MiMi Bomba highlights some of her favorite Puerto Vallarta restaurants, from carrot cake at Bravos to shrimp tacos at Mama Colibri and filet mignon at Serranos. Along with the food, she celebrates the people, views, sunsets, and relaxed charm of Vallarta.
Experience the 22nd edition of Restaurant Week in Puerto Vallarta, where Bravos Restaurant Bar transforms comfort food into a masterclass of culinary art. Enjoy a creative three-course menu for just $575 pesos while dining in a sophisticated, upscale atmosphere.