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Puerto Vallarta News NetworkTravel & Outdoors 

Mexico Fishermen Push For Sustainable Lobster Harvest

September 25, 2013

Four new marine sanctuaries were created in the Caribbean region in a push for more sustainable lobster harvests. Area fishermen will stop working these areas in an effort to maintain long-term production.

Sian Ka'an Biosphere Reserve, Mexico - Mexico's government took steps this month to protect fisheries in the Caribbean region in response to requests from fishermen who are pushing for more sustainable lobster harvests.

Four marine sanctuaries covering 151 sq. miles were created under an agreement between the federal government and fishermen who belong to four cooperatives.

The Agriculture, Ranching, Rural Development, Fishing, and Food Secretariat published the agreement, creating the sanctuaries in southeastern Mexico in the Official Daily of the Federation on September 12th.

The Cooperativa Cozumel had succeeded in pressing for the creation of a sanctuary in November 2012.

The Andres Quintana Roo, Banco Chinchorro, Jose Maria Azcorra, and Langosteros del Caribe fishing cooperatives requested the creation of the sanctuaries in Quintana Roo state. Area fishermen have also agreed to stop working the waters in the protected areas to give marine life time to recover as part of an effort to maintain long-term production.

"My son is 11. He did not see the number of lobsters I was able to see," Gerardo Velazquez, a member of the Vigia Chico cooperative in Punta Allen, told the Mexican press. "It's like petroleum, which everybody fights over. We live off this," Gerardo said, referring to the need to protect marine resources.

Fishermen have also agreed not to take lobsters that are less than 5.3 inches long or females carrying eggs.

The cooperatives were granted 20-year concessions by the federal government if they can show that they are following sustainable fishing practices.