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Puerto Vallarta News NetworkEntertainment | Restaurants & Dining 

No Way José! 2nd Season Kick-Off Party
email this pageprint this pageemail usPatrick Harrison - P. Gringo Marketing & PR
November 23, 2010

No Way José! is located on the south side of downtown Puerto Vallarta at 5 de Febrero #260. For more information, visit
Puerto Vallarta, Mexico – No Way José!, recently named Vallarta’s "Best New Restaurant" for 2010 and runner-up for "Best Moderate," is kicking-off their second season with a cocktail party! Come celebrate the start of the new season and experience the new upstairs terrace, bar and kitchen; all under Vallarta’s beautiful sky!

On Saturday, December 4th from 4 to 7 pm, guests will enjoy complimentary appetizers and cocktails, our famous No Way Jose! Margaritas and the new house favorite; the Hot Chile Love Margarita on the new upstairs terrace. Come early and stay late to enjoy live entertainment, a raffle and other surprises.

Our expanded downstairs salon will observe our regular dining hours of 4-11:30 pm while we launch the terrace from 4-7 pm. Why not stay after the celebration upstairs and try some of our new lip-smacking items including Honey-Chipotle Glazed Ribs or Duck Carnitas downstairs... yum!

No Way José! is on the south side of downtown at 5 de Febrero #260, just over the Vallarta street bridge on your left heading south from the Malecón. Open Tuesday – Sunday, 4 pm to 11:30 pm. Seating is limited so make your reservations today by calling (322) 223-2853 or online at

We look forward to you joining us on Saturday, December 4th from 4–7 pm, heck, why not stay all night for dinner?

Born in Seattle, WA, Patrick Harrison has been living in PV since 2003. Drawing on his experience in entertainment, radio, retail and sports marketing in major US cities, Patrick opened his own business here in Vallarta, P. Gringo Marketing & PR, a successful Public Relations Firm that targets the English-speaking tourist and local communities. You can contact Patrick at patrick(at)

Click HERE for more articles by Patrick Harrison.

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