Puerto Vallarta, Mexico - The second half of November will definitely be festive at Daiquiri Dick's restaurant in Puerto Vallarta, Mexico. Thanksgiving dinner kicks off a super long weekend of food, drink and fun.

Celebrate a tropical Thanksgiving on Thursday, November 24 with a traditional or not-so-traditional dinner. Either way, enjoy the holiday right on Los Muertos Beach with family and friends.

Daiquiri Dick's Thanksgiving menu includes:

Starters

• Winter Squash and Apple Soup - $85 pesos
• Spinach Salad with Warm Bacon Dressing - $80

Main Courses

• Traditional Turkey Dinner with Homemade Stuffing, Cranberry Relish, Mashed Potatoes, Roasted Sweet Potatoes and Gravy - $235 pesos

• Roasted Rack of Lamb with Port Demi-Glace and Mushroom Ragout - $320

• Grilled Maple Glazed Salmon with Slivered Almonds - $245

Desserts

• Spiced Pumpkin Cheesecake - $85 pesos

• Butterscotch Pecan Tart with Scotch-Spiked Whipped Cream - $95

The regular a la carte menu will also be available. Reservations are highly recommended.

November is a very special month for owners Peter and Tari Bowman, who have owned and operated Daiquiri Dick's since 1981. The restaurant is celebrating its 40th anniversary, which was established on the famous stretch of Los Muertos Beach in 1972.

Join Peter, Tari, the staff, plus many regular clients on Friday, November 25th to help celebrate this milestone. They invite you to enjoy an award winning margarita, on the house with your dinner purchase and live music with Jorge and Lenny as they toast our many wonderful years in Mexico.

Savor a unique dining experience through an array of Daiquiri Dick's old and new favorites for the evening's specials. Think of it as a retro menu. A blast from the past includes classic Caesar salad, Daiquiri Dick's style, and one of the most popular chicken dishes of all time, California chicken which is a chicken breast stuffed with cheese, wrapped in bacon and served with a curry sauce, the ever popular pescado Vallarta (fish-on-a-stick) and their famous barbecued short ribs with homemade sauce. For dessert, enjoy a slice of key lime pie! Dinner runs 5-11 pm, don't miss this exciting night, reservations are recommended.

Daiquiri Dick's has long been a staple of the Puerto Vallarta dining scene and the restaurant's atmosphere is like an extension of Peter and Tari's dining room. They enjoy great food, excellent wine and a bevy of lively people. They will be at the restaurant both nights and they extend a personal invitation for everyone to enjoy good times under the stars, along with a great meal. They have designed Daiquiri Dick's to be comfortable and a great gathering place for friends and family. So make reservations and become part of their extended family during this special week and always.