Puerto Vallarta, Jalisco, Mexico - If you're ready for new and exciting flavors, then the Puerto Vallarta Old Town Farmers' Market-Tianguis Cultural is where you want to be this Saturday. And don't forget that you can liven up your taste buds with our "make it, bake it, grow it" artisan foods to-go!

Bickel's Pickles uses old family recipes for their crunchy "refrigerator pickles." From kosher dill to spicy dill and from bread 'n butter to sweet hots, Bickel's Pickles has it all for the pickle lover. (322) 141-5577

Café Yolanda Superior del Pacifico roasts and grinds their 100% organic coffee beans. Rio Colorado 334 or (322) 222-4423

Chef Jorge's Home Made Products makes life sweet with tasty pies cookies & squares. Telephone: (322) 297-0383

Chilean Whole Wheat Bread is made by Sebastian Matias Casanova Castro who has improved upon a recipe created by his grandmother in the cold Chilean Patagonia.

Gran Ola de Sabor mixes organic goodies for their heart-healthy granola. Telephone: (329) 298-1591

Greek Yoghurt blends whole milk and Canadian cultures to fashion "no sugar, no salt, no preservatives" yoghurt and dips. (322) 888-4120

La Luna's Chef Miriam Flores mixes up her famous mole, sauces and chutney. Stop by the restaurant at 466 Venustiano Carranza, lalunapv.com or call (322) 149-2219

The Leek and Thistle Pie Company serves delicious meat pies, fruit pies, quiche and sauces. 156 Hamburgo, Colonia Versalles, leekandthistle.com or (322) 224-6670

Los Sabores de Cristy creates distinct sauces, infused oils and tortilla chips. Find her on Facebook or call (322) 223-8355

Mami Jam's jellies, jams, relishes and camponatas (appetizer made with eggplant, olives, onions and herbs) are weekly must-have's. (322) 168-1292

Maria Reyes Corn Flan creates gluten-free corn flan and sweet and savory pastry products. Facebook or call (322) 128-9667

Reposteria Artesanal delights visitors with banana and zucchini breads, cakes, brownies and cookies. Facebook or (322) 225-5695

Restaurant El Fortin de San Sebastian sells chutneys, preserved fruits, salad dressings and their own brand of roasted coffee. San Sebastian del Oeste location or (322) 142-6881

Shining Sprouts features various homegrown sprouts and organic basil olive oil dressing. Facebook or (322) 152-0903

Vera Bakery Café bakes "no crumble" whole wheat bread, quiche and Argentinean empanadas and pastries. Calle Lázaro Cárdenas #101, Facebook or (329) 298-1962

Victor's Perogies uses a secret Ukrainian recipe to create four Perogie flavors: cheddar and bacon, cheddar and onion, cheddar and jalapeno, and sauerkraut and sautéed onion.

Willy Villagrain serves up the flavors of Mexico with homemade guacamole and potato salad. (322) 205-0475

Xocodiva Artisan Chocolates presents luxurious truffles, barks, bars and chocolate dipped bananas. 168 Basilio Badillo in Zona Romantica, Facebook or (322) 113-0352

If you are looking for something unique, you're sure to find it at the Old Town Farmers' Market-Tianguis Cultural. Traditional shopping can't quite compare to the variety of locally grown foods and handcrafted artisan products available at one of Puerto Vallarta's favorite weekend attractions.

Impassioned by responsible food production, entrepreneurial development and the "buy local" movement, our OTFM-TC is a North American style market celebrating the tradition of Mexico's tianguis markets.

Located in Lazaro Cárdenas Park, kitty-corner to Daiquiri Dick's on Olas Atlas, the Old Town Farmers' Market-Tianguis Cultural is open every Saturday from 9:30 am to 2 pm from the first Saturday in November to the last Saturday in May. For only $10 pesos an hour, you can park in the garage directly beneath the plaza. Or you can take a taxi or public bus, which stops along Pino Suarez Street, just steps from the Market. For more information, visit OldTownFM.com, or on Facebook: Old Town Farmer’s Market Puerto Vallarta.

Click HERE to learn more about the Puerto Vallarta Old Town Farmers' Market.