Puerto Vallarta, Mexico - Take your taste buds on a world tour and you don’t even have to leave Puerto Vallarta to do it.

Daiquiri Dick's Restaurant is known for its international cuisine and during the Summer Sizzle Menu, World Flavors, they are featuring a wide selection of tastes. There are three courses for $299 pesos and choices for each course or you can order a la carte.

Executive Chef Ignacio Uribe, Chef de Cuisine Hugo Mejia and Sous Chef Rogelio Garcia have created a spectacular array of dishes with authentic flavors but with new twists.

The menu runs from August 13 to 17, 2015, and is featured along with the regular menu and dinner is served from 5 to 11 pm.

The Flavors of the World - August 13-17, 2015

Appetizers

• Traditional French Onion Soup
• Greek Salad with Cucumber, Bell Pepper, Red Onions, Tomatoes, Olives and Feta Cheese
• Grilled Octopus with a Lime Vinaigrette over Grilled Romaine

Entrées

• Beef Fillet with Three Pepper Sauce, served with Puréed Potatoes and Roasted Garlic
• Blackened Salmon over Poblano Corn Relish with Cherry Tomato Sauce
• Linguine with Shrimp, Artichokes, Capers, Parsley, White Wine Lemon Beurre Blanc Sauce

Desserts
• Strawberry Crepes with Vanilla Ice Cream and Orange Liqueur Sauce
• Italian Cream Cake with Coconut

This offer is not subject to any other discounts.

There is a commitment to excellence in dining that keeps the process interesting for the chefs, as well as for the patrons. Executive Chef Ignacio says, "It helps us expand our expertise. We would like to offer a wide variety of foods in as many styles as we know how." Taste the world at a fraction of the cost during this week's Summer Sizzle at Daiquiri Dick's - An Exceptional Experience.

Open daily from 9 am to 11 pm, (closed on Tuesdays and Wednesdays in July and August and the month of September) Daiquiri Dick's offers elegant dining in a relaxed atmosphere for breakfast, lunch or dinner. Visa, MasterCard and Banamex accepted. Reservations are recommended and can be made online at ddpv.com.