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««« Click HERE for Recent Restaurants & Fine Dining Daiquiri Dick's 2014 Summer Sizzle Ends August 25th Banderas News Team
There are just a few days left to enjoy flavors from around the world at one of Vallarta's favorite beachfront restaurants - Daiquiri Dick's. Don't miss your last chance to enjoy three irresistible courses of old favorites and new tastes for $299 pesos, through August 25th.
Vallarta Life: Keep Cool with Fresh Squeezed Limonada Laura Gelezunas
If you are going to be living in Puerto Vallarta, you'll soon learn that there's nothing like a cold drink to keep you cool on a hot day. One of Mexico's favorite thirst quenchers is called 'limonada,' or limeade. Here's a quick and easy recipe for fresh squeezed limonada.
Once Mexico's 'Booze of Drunks,' Mezcal Earns Respect Carola Solé
Once derided as a drink for destitute drunkards, Mexico's smoky-flavored mezcal liquor has come out of the shadows to become a trendy booze in fashionable bars from Mexico City to Sydney. But mezcal exports still amount to just 1.1 percent of Mexico's signature liquor, tequila.
Grasshopper Snacks at Four Seasons Punta Mita Resort Jo Piazza
There's a new addition to the menu at the high-end Four Seasons Resort Punta Mita in Mexico. Chapulines, more commonly known as grasshoppers and a delicacy in Mexico, are a result of the collaboration between Executive Chef Philippe Piel and his team of talented Mexican chefs.
Cajun Cuisine Sizzles at Daiquiri Dick's Restaurant Banderas News Team
In the mood for something a little spicy? Get yourself down to Daiquiri Dick's for some Ragin’ Cajun Cuisine, as the Summer Sizzle Menu continues Louisiana-style! Through August 18th, enjoy a three-course meal that's pungent, peppery, and practically priced at just $299 pesos.
Kaiser Maximilian Offers Vallarta a Taste of Greece Banderas News Team
This summer, in addition to the traditional Austrian cuisine that has made Kaiser Maximilian one of Puerto Vallarta's favorite restaurants, Owner / Chef Andreas Rupprechter is bringing back his special menu featuring dishes from Greece through August 30th, 2014.
Daiquiri Dick's Melds the Flavors of Asian Cuisine Laura Gelezunas
At Daiquiri Dick's, this week's Summer Sizzle Menu reflects the large diversity of histories and ethnic cultures that make up the many unique types of Asian cuisine. Melding flavors from Pakistan, Sri Lanka, Laos, Viet Nam, Korea and Japan, the result is a pleasing array of tastes.
Puerto Vallarta Realtor Launches 'Recipes & Real Estate' Banderas News Team
Real estate markets are very competitive no matter where you live. Agents are always trying to attract clients and close the deal. In Puerto Vallarta, Mexico one company is banking on a new series of videos that meld a tasty dish and a home tour to give them the marketing edge.
This Week at Daiquiri Dick's: Irresistible India Laura Gelezunas
Send your taste buds to India... without leaving Puerto Vallarta! No need to pack your bags, just head on over to Daiquiri Dick's, where this week's Summer Sizzle menu features 3 courses of Irresistible Indian Cuisine for only $299 pesos per person, through August 4th.
ART VallARTa Creative Clay Cooking Classes & Workshops Banderas News Team
This October, ART VallARTa will be reopening with weekly classes and events. And, since food is Art when prepared with heart and soul, owner Nathalie Herling will be conducting 'The Art of Creative Clay Cooking' classes and workshops in the studio's Mexican tile ART Kitchen.
Daiquiri Dick's Offers Vallarta a Taste of Italy Laura Gelezunas
During the Summer Sizzle at Daiquiri Dick's Restaurant in Puerto Vallarta, Mexico, you can visit a different country every week. From July 23-28, Italy is the chosen culinary destination. Enjoy three courses and choices for each course, plus a complimentary drink, for only $299 pesos.
Save 50% On Main Courses at Kaiser Maximilian Banderas News Team
July is a great time to visit Kaiser Maximilian. Every Tues-Sat through July 26, this popular restaurant on the southside of Puerto Vallarta offers Early Bird Specials on selected entrées from their regular dinner menu. From 12-6 pm, you'll save 50% off the regular prices!
Mario Batali's Authentic Mexican Tacos Asada Recipe The Tribune-Review
My recent travels to Mexico City reminded me how much I admire classic Mexican preparation in cooking. While I may not be able to re-create the carne asada street taco I had at La Merced Market, I was inspired to whip out my own version that I mastered a few years back.
The Flavors of Australia at Daiquiri Dick's Restaurant Marie Callan
Anyone who loves Asian food will not want to miss this week's Summer Sizzle menu at Daiquiri Dick's. Called 'The Flavors of Australia,' the dishes are inspired by MasterChef Australia's 2010 winner, Adam Liaw, whose family influences were Malaysian, Chinese, Singapore and Japanese.
Take Your Tastebuds to France at Daiquiri Dick's Restaurant Banderas News Team
The French have elevated food into an art form. Nowhere else on earth is so much attention paid to what people are going to eat - unless you happen to be at Daiquiri Dick's Restaurant in Puerto Vallarta, Mexico, where this week's Summer Sizzle menu features the Flavors of France.
The Flavors of Puebla at Si Señor Beach Restaurant Laura Gelezunas
Celebrate the cuisine of Mexico all summer at Si Señor Beach Restaurant in Puerto Vallarta, where you can enjoy three courses for $199 pesos. Executive Chef Victor Manuel Castaneda Romero has put together a diverse menu of recipes from Puebla, which will be served July 7-27.
4th of July Sizzles at Daiquiri Dick's Restaurant Marie Callan
You don't have to be an American to celebrate the USA's Independence Day with great food and fun in Puerto Vallarta, Mexico. From July 2-7, 2014 you can celebrate everyone's favorite Summer holiday with Daiquiri Dick's 3-course Summer Sizzle menu for just $299 pesos per person.
Tequila: Mexico Reckons With its Complicated Spirit npr.org
Any bottle of tequila must be made from the Weber Blue species of agave, grown and distilled in the heart of a region that produces the legendary spirit in the western state of Jalisco. Field after field of agave give this land a blue hue, defining an economy and its traditions.
1st Typical Family Cooking Festival in Puerto Vallarta María Francesca
The Municipal Tourism Department, invites everyone to taste the typical dishes of Puerto Vallarta during the 1st 'Festival de Cocina Típica Familiar' (Typical Family Cooking Festival), scheduled to be held on Sunday, June 29 at 10:00 am in Lazaro Cardenas Park.
Mexico, Central America Coffee Output to Rise 10% Business Recorder
Mexico and Central America, the region responsible for more than a fifth of the world's arabica coffee crop, is suffering its worst-ever outbreak of roya, or coffee leaf rust, but the upcoming 2014/2015 harvesting season should see output rise by at least 10 percent.
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